About this item
- Perfect Size & Practical Design: Large 16” x 12” (40 x 30cm) surface with a 1.5mm thickness, ideal for cutting meat, fruits, vegetables, bread, and baking. The lipped edge prevents spills, and the lightweight design saves counter space.
- Double-Sided & Multipurpose: Both sides are usable, making it versatile for chopping, slicing, kneading dough, or even serving as a pastry mat, pizza board, or kitchen decor.
- Easy to Clean & Hygienic: Stainless steel resists odors, stains. Simply rinse or wipe clean—no warping, cracking, or knife damage like wooden boards.
- Lightweight & Space-Saving Thin yet durable steel design saves storage space and fits easily in cabinets or drawers, making it ideal for small kitchens.
- Multi-Scene Use Great for home kitchens, restaurants, barbecues, and weddings—sturdy enough for professional chefs yet sleek for everyday home cooking.
Upgrade Your Kitchen with a Professional Stainless Steel Cutting Board
Say goodbye to bulky, hard-to-clean plastic or wooden boards! Our stainless steel cutting board combines durability, hygiene, and convenience for effortless food preparation.
Why Choose This Cutting Board?
✔ Food-Grade Stainless Steel – Resists knife marks, won’t warp or absorb odors, and stays sanitary for raw meat, veggies, and more.
✔ Generous Workspace – Large 40x30cm surface accommodates whole chickens, piles of vegetables, or pastry dough without crowding.
✔ Effortless Maintenance – Simply rinse or toss in the dishwasher—no oiling or special care required.
✔ Slim & Portable – Lightweight design stores vertically or slides under appliances to save counter space.
Perfect For:
Home Cooks – Ideal for daily meal prep, baking, and even serving charcuterie.
Professional Chefs – Stands up to heavy use in restaurants or catering.
Outdoor Enthusiasts – Take it camping or to BBQs for a durable, easy-to-clean surface.
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